PROFILE - Bronwyn Graham
Industry Trainer
Bronwyn has held a number of different roles within the food industry, and has worked extensively in the grain and pulse industry in quality assurance and food safety as well as food research.
She has also worked in food marketing, hospitality, industrial chemistry, and food packaging. Bronwyn holds a Bachelor of Science in Nutrition and Food Science, a Certificate IV in Training and Assessment and a Certificate IV in Further Education for Adults.
Bronwyn has taught subjects in Food Safety, Quality Assurance, Chemistry and Introductory subjects in Food Science including Professional writing for Science students.
Page updated on October 2, 2006
Authorised by: Sonja King